- Main
- Society, Politics & Philosophy - Anthropology
- Food, Health and Identity
Food, Health and Identity
Pat CaplanSukakah anda buku ini?
Bagaimana kualiti fail ini?
Muat turun buku untuk menilai kualitinya
Bagaimana kualiti fail yang dimuat turun?
By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows how social and personal identities and perceptions of health risk influence people's food choices.The articles explore, among other issues:• the family meal• wedding cakes• nostalgia and the invention of tradition• the rise of vegetarianism• the recent BSE crisis• the `creolization' of British food eating out• creation of individual identity through lifestyle.The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.
Tahun:
1997
Edisi:
1
Penerbit:
Routledge
Bahasa:
english
Halaman:
296
ISBN 10:
0415156807
ISBN 13:
9780415156806
Fail:
PDF, 1.89 MB
Tag anda:
IPFS:
CID , CID Blake2b
english, 1997
Selama 1-5 menit fail akan dihantar ke e-mel anda.
Dalam masa 1-5 minit fail akan dihantar ke akaun Telegram anda.
Perhatian: Pastikan bahawa anda telah memautkan akaun anda kepada bot Telegram Z-Library.
Dalam masa 1-5 minit fail akan dihantar ke peranti Kindle anda.
Harap maklum: anda perlu mengesahkan setiap buku yang ingin dihantar ke Kindle anda. Semak e-mel anda untuk pasti ada e-mel pengesahan dari Amazon Kindle Support.
Penukaran menjadi sedang dijalankan
Penukaran menjadi gagal
Faedah Status Premium
- Menghantar ke pembaca elektronik
- Peningkatan had muat turun
- Tukar fail
- Lebih banyak hasil carian
- Faedah lain