Basics: Brazilian recipes encyclopaedia

Basics: Brazilian recipes encyclopaedia

Ana Luiza Trajano, Instituto Brasil a Gosto
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Good stories are those that carry flavors of pots, places, ingredients and moments. These are stories as they pervade the five chapters and the 512 recipes of Basics, fifth book by chef Ana Luiza Trajano and first of the Instituto Brasil a Gosto. A volume that invites the maintenance of the authentic Brazilian cuisine inside the houses. A volume that makes an intimation to the affective memory so that the flames of the stoves are lit in the rescue of already forgotten dishes.
Kategori:
Cookbooks, Food & Wine
Tahun:
2018
Penerbit:
Editora Melhoramentos
Bahasa:
english
Halaman:
266
ISBN 10:
8506073170
ISBN 13:
9788506073179
Fail:
EPUB, 46.90 MB
IPFS:
CID , CID Blake2b
english, 2018
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